Buddha Lo, an Australian-Chinese chef, was born on August 19, 1991, and is 30 years old. On March 3, 2022, he competed in Top Chef: Houston and won the competition on June 2, 2022. Buddha made it to the finals and won the show by sharing his secret recipe dish with judges Tom Colicchio and Gail Simmons after a long competition with other contenders such as Damarr Brown, Leia Gaccione, and other 14 finalists. His last dish, Mongolian Lamb, earned him the show’s victory.

What is the Buddha Lo’s Net Worth?

Buddha Lo Buddh  was given the honor of running a 5-star hotel and restaurant in Australia, which his father used to run. He has also won a large financial reward from the television show Top Chef. Earning money through various occupations has aided him in earning experience and revenue. This successful chef currently has a net worth of $10 million dollars.

Early Life and Education

Then a tidbit from the Top Chef Season 19 Wikipedia page. Buddha Lo was born in the Australian town of Port Douglas. He and his family are still residing there. He has always enjoyed cooking and has done so since he was a child. Because of his family, he is successful in the restaurant business. He used to work as a cook at his family restaurant and a 5-star hotel on weekends when he was in his teens after finishing school. Buddha moved to Melbourne when he was 17 years old after finishing high school.

He went on to pursue a career as a chef. Buddha Lo was accepted at Melbourne’s William Angliss Institute. In addition, he began working at 2 Hat Restaurant. Buddha got a scholarship to a two-month stage at the two-Michelin-star Château Cordeillan-Bages in Pauillac, France, prior to receiving his bachelor’s degree. After spending two months in France, he returned to Australia and worked with Chef Raymond Capaldi once again.

Family background

Buddha was born into a Chinese-Australian household. In their hometown, his father, Tze Kwon Lo/ Tony Lo, was a 5-star hotel and restaurant honoree. Buddha Lo’s father passed away just two days before he was set to win the show Top Chef. At the show, Budha served Mongolian Lamb as his final dish, which he dedicated to his father.

His father passed away from cancer. His father is from Hong Kong and was the fifth child in his family. He passed away at the age of 65. When Tony Lo moved to Australia, he married Sau Lin. When Lo won the show Top Chef on June 2, 2022, he cried with joy and expressed his joy with his mother and one brother.

Do you know about the Buddha Lo’s profession ?

When Buddha Lo was 19 years old, he began gaining culinary and cooking expertise by working under Raymond Capaldi, one of Australia’s top chefs. Then he travelled to London, where he secured his dream job working with Clare Smyth and Matt Abe at Restaurant Gordon Ramsay on Royal Hospital Road, a three-Michelin-star restaurant. He got the Gordon Ramsay Excellence Award after working there for two years. After that, he shifted his path to success to Europe. He worked in Michelin Star Kitchens in Sweden, Copenhagen, London, and France while living in Europe. After that, he went back to Australia.

When he returned to Australia, he began working at a two-hat restaurant, where he received numerous major accolades.

Buddha was a guest chef at various events in Australia during his time with 2-Hat restaurant. Working for three years at 2-Hat Restaurant, he begins his successful career by working at Eleven Madison Park, New York, one of the top restaurants in the world according to San Pellegrino’s 50 best lists. He won the annual Eleven Madison Cook Battle there. And, prior to his appearance on Season 18 of Top Chef, he was the Executive Chef of Marky’s and Huso in New York City.

Relationship status

Rebekah Pedler is Mr. Lo’s wife’s name. She also works as a cook. Since 2013, they’ve both been linked to each other. Lo and Rebekah Pedler tied the knot on November 7, 2018. According to a Bravo TV interview, Lo and his wife Rebekah met in a Melbourne kitchen. Rebeka is currently employed as a Pastry Sous Chef at Eleven Madison Park.

Buddha Lo Buddha: 3 Interesting Facts

• He regularly photographs every new dish he prepares and puts it on social media.
• Tennis is something he enjoys watching.
• Chef Buddha is the proud owner of a dog.

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